Print the recipe. Inspired by my love of Hot Cross Buns, this easy cinnamon raisin bread is the perfect recipe for Easter. Now we move on to a delicious treat from many of our childhoods. To those who read my Apple Pie Panini post, this is my recipe for Homemade Cinnamon Swirl Raisin Bread that I … https://www.yummly.com/recipes/bread-machine-cinnamon-raisin-bread She hides it and she won’t share it. 2. You will love every bite of this sweet bread that’s filled with raisins and lots of spicy cinnamon. RAISIN CINNAMON BREAD : 1 package yeast ... in a Zojirushi and most other breadmakers, there is an option for raisin bread that will allow the machine to beep when it is time to add additional ingredients. Printer-friendly version. 3 tablespoons sugar. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. Just add the ingredients, press start, then go about your day. It results in a batter-like consistency, but the addition of yeast in addition to baking powder gives it a lightness that balances the robust ingredients. For cinnamon raisin bread: Using a rolling pin, roll one ball into a rectangular shape Spread the flattened dough with honey, sprinkle with 2-3 teaspoons (depending on preference) of cinnamon… It truely is a beautiful looking bread. 3. Soft, fluffy and perfectly spiced. I’ve made this cinnamon raisin bread many times. 4. Astray Recipes: Raisin bread for the zojirushi. This Crockpot cinnamon raisin bread allows you to have a hands-off approach while cooking it. It lasts me quite a while. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on your cinnamon raisin bread … Home > Recipes > Breads > Raisin Cinnamon Bread. Continue to knead for 10-15mins or till the dough reach the "window pane" stage. Astray Recipes: Raisin bread for the zojirushi. https://bakingveganbread.com/vegan-cinnamon-raisin-bread-maker-recipe Another favorite loaf bread recipe is sourdough egg bread, for a rich and tender sandwich loaf. Try and enjoy these homemade bread recipes with your family especially during this holiday season! Posted on October 29, 2011 by Jon. Big Beautiful White Pan Loaf dough, 1 batch. I made it into a smaller loaf and did a cinnamon swirl that just gave the bread an incredible flavor. Start kneading everything for 5mins and add in butter. This Slow Cooker Cinnamon Raisin Bread Recipe is absolutely delicious and easy. Basic Homemade White Bread Brioche Bread Cinnamon Bread Rolls; Potato Bread; Challah Bread; How To Make Cinnamon Raisin Bread . https://revisfoodography.com/2015/06/quick-cinnamon-raisin-bread Tap container firmly to level out ingredients and sprinkle yeast in center of flour. Select RAISIN BREAD setting and press START. What I do to make things easier is have a “bread baking day” from time to time where I’ll bake several different loaves at once, then store them in the freezer. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. It’s an easy-to-make quick bread that you’ll absolutely love! Insert baking pan into unit and close lid. 1 1/2 teaspoons cinnamon. 1 1/2 cups, (7.5 ounces) dark raisins, 2 tablespoons unbleached all-purpose flour allrecipes.co.uk/recipe/18927/breadmaker-cinnamon-raisin-bread.aspx If the bread appears to be browning too quickly, tent it with aluminum foil about 10 to 15 minutes before it's done baking. If you grew up in the United States, Canada, or Britain this bread was an afterschool treat that had many of us running home. Prep time does not include about 2 … This Sprouted Cinnamon Raisin Bread makes the perfect toast or French toast and best of all it is healthy and on plan for Trim Healthy Mama. Cinnamon Raisin Bread is a recipe I found a version of in the archives here in Butter With A Side of Bread. Deselect All. This is a robust cake bread and yeast bread hybrid that captures the flavors of Autumn as a complement to dinner on a brisk Fall night. This Homemade Cinnamon Raisin Bread is wonderful as toast in the morning and is adaptable to suit various dietary restrictions. Using the bread machine makes this recipe so quick and easy and it comes out wonderful! https://www.yummly.com/recipes/apple-cinnamon-bread-bread-machine Start by combining water and yeast in the stand mixer bowl, using a dough hook. Bake the bread for 40 to 45 minutes, until it's a deep golden brown and a digital thermometer inserted into the center registers at least 190°F. Use a sieve to remove excess flour. Bake the bread for 20 minutes. Recently, the THM ladies came out with an oatmeal that uses 12 raisins, so I got the idea that if I could keep the raisins down to about 6 raisins per slice then one could have two slices of bread without worry that it would spike the blood sugar. Thank You for the recipe. Homemade fresh from the oven cinnamon raisin bread is a great way to start your day. https://www.allrecipes.com/recipe/6779/cinnamon-raisin-bread-i If you aren’t a raisin lover, try this simple cinnamon sourdough bread that’s sweetened with honey. Raisin bread for the zojirushi. I absolutely love Hot Cross Buns and it’s simply not Easter without them. Page 1 BBCC – S15 RECIPE BOOK CONTENTS Introduction: The Secret Ingredients for Success Hints on the Use of the Home Bakery Breadwinners: Yeast Breads Tips on Dark Breads Creating Your Own Yeast Breads Special Crusts for Yeast Breads Bread Recipes: Basic White Bread Half Loaf White Bread Raisin Bread Dill Bread...; Page 2 (which forms the barrier), then sprinkle the measured dried yeast over it. Bread flour: 1 pack: Active dry yeast: 1 tablespoon: Flour: WHEN BEEP SOUNDS, ADD Measure milk, sugar, butter, salt, cinnamon, and flour into baking pan. See more ideas about recipes, bread machine recipes, bread machine. The bread can also be checked for doneness by using an instant read thermometer and checking the interior. Continue to knead for 5mins and add in the raisin. Cinnamon Raisin Bread Machine Recipe. More Homemade Bread Recipes. For the fluffiest, softest sourdough sandwich bread, this recipe uses potato flakes. 5. Place raisins and flour into a baggie and shake to coat. This recipe for whole wheat cinnamon raisin bread is made using a bread machine. For more information on baking bread in your oven take a look at "Oven Baking: The How's and Why's" in the Library section of this site. The bread is done when it is 200 degrees Fahrenheit inside (for wet dough's 210 to 215 is better). Everyone loves it. Mix the cinnamon, sugar, and water, and brush it over the loaf. Yield: 1 loaf. Cinnamon raisin bread is so good, I love it! Measure milk, sugar, butter, salt, cinnamon, and flour into baking pan. Tent it loosely with aluminum foil, and bake for an additional 20 to 25 minutes, until it's golden brown all over. Thick slices of this gluten free bread machine cinnamon raisin bread, bursting with plump, juicy raisins are the ultimate treat for mornings, lunches and every minute in between. Everytime I go to my aunts house she asks me to make her this cinnamon raisin bread. 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