gooseberry sauce for duck

Baste the duck repeatedly with the stock whilst cooking. Skim fat from pan juices, which should measure about 1/2 to 3/4 cup. sugar Instructions. Unfortunately, with regards to allotment life, there is an element of keeping up with the Joneses and it always frustrates to have to keep catching up with these guys who seemly move at a snail’s pace. Cook this recipe with a photo! Cook until translucent then add gooseberries. Vegetarian Salad with Aged Sorghum Vinegar; Pickled Vegetables When berries begin to … Simmer, mashing berries as they change color and soften to a thick, creamy puree -about 5 to 7 minutes. https://aducksoven.com/recipes/steak-with-balsamic-gooseberry-sauce The condiment is almost like candied gooseberries with a spice kick from the mustard flavor. Fried vegetables with Pat Chun Babao Sauce (Serves 4 ) Duck. Cape gooseberries are of no relation to the common gooseberry and are actually a close relative of the tomato and other members of the nightshade family. It’s been a hard couple of months but I am very pleased to finally announce that everything is now in full swing down at the allotment. Gooseberry, turmeric and pistachio frangipane tart, Place a saucepan on the hob over a medium heat and melt the butter and sugar, then add the gooseberries and elderflower, Cover and gently simmer for 10 minutes. Lemon Verbena Tart with Cape Gooseberry Compote Food and Wine. Fried vegetables with Pat Chun Babao Sauce (Serves 4 ) Duck. The recipes look like page padding and sound incongruous but, in fact, are delicious with any oily fish. Well, I mean mainly at the weekends. We started in earnest in April and we just haven’t stopped since. In a small saucepan combine gooseberry syrup, sugar, cornstarch, cinnamon, cloves (if using) & salt, cooking & stirring constantly, 4 to 5 minutes, until chickened & glossy. Profile: Tangy, Deep, Mysterious Tasting Notes: Guava, Apricot, Late Harvest Riesling Pair With: Ma Roasted Sweet Potato In Cape Gooseberry Sauce Very Vegan Val Duck T With Gooseberry Sauce Gordon Ramsay You What Is Gooseberry Wine With Pictures Cape Gooseberry Wine Recipes Tasty Query READ American Lasagna Recipe. Gordon Ramsay's recipe for duck breast with gooseberry sauce. Most gooseberry recipes are improved if the berries are boiled until the skins crack open and then rubbed through a sieve for a smooth pulp. Ingredients. Carve the duck … The tar sauce can enhance all kinds of rich, fatty meats and fish too, in England a gooseberry stew would accompany mackerel, the oily fish sometimes. Handpicked gooseberries are carefully heated with red chili, ginger and rice vinegar and sugar to produce the Chinese Gooseberry Sauce. Season with salt, pepper, nutmeg and cardamom. Deglaze the stock with water and then pass through a fine sieve. Could I really make the ultimate sacrifice and never see my family again? Mash most of the gooseberries into the sauce and cook to desired thickness--about 5 minutes total cooking time. Tip out on a plate and leave to cool. If the sauce is very watery, cook it for a while. You can also serve it with pork, gammon, duck and chicken. Or goosegogs, as we affectionately call them. Gressingham Duck with Madeira Cherry Sauce They are just coming into season and I always look forward to gathering a crop. 1 medium onion, minced. Pop on a lid and gently heat for 5-10 mins till the gooseberries have burst and made a sauce. As I mentioned above, they are fantastic in sweet summery desserts but gooseberries also go well with oily fish, particularly mackerel as the tart flavour cuts beautifully through the rich flesh. You can prepare this recipe with duck breast, which makes it much quicker to cook. https://www.find-a-seafood-recipe.com/gooseberry-sauce.html Cut the cape gooseberries into quarters and place in a bowl with the sunflower seeds, the duck or chicken slices and the chives. Because getting everything ready has been a complete pain in the backside. Slice the tops and tails off the gooseberries, then add them to the pan with 2 tbsp water. Duck breast with Gooseberry Sauce - Gordon Ramsay - quick easy tasty recipe Recipe - Report. And the texture is extraordinary. This is a classic roast chicken with a sauce that combines the tartness of the gooseberries with the savour of chicken and a touch of smooth creaminess. Place the duck on a preheated plate and cover with aluminium foil. Recipe - Report. ½ cup cider vinegar. In recipe, learn Duck breast with Gooseberry Sauce quick easy tasty recipe with Gordon. You can also serve it with pork, gammon, duck and chicken. There are lots of variations for gooseberry sauce with some tweaks including an addition of ginger, coriander seed or chilli but I tried some the other day with elderflower; to give the acidity in the sauce a flowery, scented lift. allrecipes.co.uk/recipe/15888/roast-duck-with-gooseberry-sauce.aspx However, bingo, we are there and going forward, the rest of the growing season should be fairly relaxed with a neat trim here and sprinkle of water there. Please try again. It also goes well with mackerel or other oily fish. Add a little extra honey and it will also go well on vanilla ice cream! 1:19---Chicken Breast and Sautéed Chicory in Marsala Sauce - Gordon Ramsay - YouTube. So, when you see baskets of red currants at the farm stand or farmers’ market, pick them up and make sauce. Crispy Roast Duck With The Dipping Sauce. Cape Gooseberry Pie with Mile High Meringue A Cookie Named Desire. Skip. If you cannot buy or grow fresh gooseberries, tinned or frozen ones can be used for tart fillings, sauces and fools. granulated sugar, cornstarch, unsalted butter, meyer lemon, cape gooseberries and 10 more. 5:56. I may have even flabbergasted out loud some violent conjecture about the damn weed because out of nowhere, my neighbour Theo popped his head up. Be the first to review this recipe. Add gooseberries and 1 1/2 tablespoons brown sugar to pan. For there in the middle of our largest bush was a massive cluster of bindweed, insidiously wrapped around all the branches, slowly squeezing and suffocating the life out of the plant. 1 pound fresh gooseberries. If the sauce is very watery, cook it for a while. ¼ French’s Yellow Mustard Honey Roast Duck … Put gooseberries, water, and sugar in a medium saucepan over medium heat and bring to a boil. Chinese Gooseberry is a fruit found only in South China. Gently mix together. Add sugar, soy sauce and about 1/2 cup water. Serve with buttered noodles and a bowl of garden peas, the sugar pod variety if possible. Slice meat, and arrange on a bed of watercress. granulated sugar, cornstarch, unsalted butter, meyer lemon, cape gooseberries and 10 more. Potato leaves are bursting through their mounds, signifying that the tubers underneath are beginning to swell in the soil. 2 cups topped and tailed gooseberries 1 ⁄ 4 cup water ; 3 Tbsp. Peel the ginger and finely grate it into a small pan. In recipe, learn Duck breast with Gooseberry Sauce quick easy tasty recipe with Gordon. Playing next. You got to dig the roots right out the earth so it don’t come back.”. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Wash the duck under cool water and pat dry with kitchen paper. ... Easy cape gooseberry preserve my diverse kitchen a vegetarian blog lemon verbena tart with cape gooseberry compote recipe mary cape gooseberry cake recipe tarikasingh cape gooseberry and pineapple jam purebread. Try it with branzino, striped bass, sea bass, even speckled trout and the like. Slice the tops and tails off the gooseberries, then add them to the pan with 2 tbsp water. Duck breast with Gooseberry Sauce - Gordon Ramsay - quick easy tasty recipe Gooseberry sauce recipe. This gooseberry sauce goes especially well with gammon and gin, having as it does the underlying juniper taste to unite the dish.  -  Browse more videos. However his toiling has paid off with a great crop of gooseberries. Spoon over chops and serve. In combination with gooseberry sauce is stunning. 13Green gooseberries are rarely seen on this side of the ocean. They could always visit I suppose. 2 cups topped and tailed gooseberries 1 ⁄ 4 cup water ; 3 Tbsp. Add gooseberries and 1 1/2 tablespoons brown sugar to pan. Baste it with the drippings and the gooseberry sauce half way through the cooking. Gressingham Duck with Madeira Cherry Sauce. Add to a pan with the gooseberry puree and boil briefly. Watch the video: Duck Breast with Gooseberry Sauce - … Gordon Ramsay knows how to bring joy to all his family. ½ cup bourbon. Ingredients. In Hungarian recipes they are either turned into a chilled soup to eat as a starter at the height of summer or a sweet and sour light creamy gooseberry sauce like here, that is served with meats. This search takes into account your taste preferences. Duck Sauce. Add remaining sugar, salt and pepper to taste. Drain and finely puree the gooseberries. Bring pan containing duck fat back up to high heat and fry meat slices for 1 minute per side. Steak With Balsamic Gooseberry Sauce A Duck S Oven Cape Gooseberries Information Recipes And Facts READ Vegenaise Recipes. Add all other ingredients and bring to simmer. Remove duck from frying pan to a plate covered with kitchen paper. Soak a tablespoonful of gelatin in water until dissolved, stir it into a cupful of boiling water, then add the sweetened gooseberry pulp. Duck Breast With Gooseberry Sauce. One- or Two-Crust Pies. Something went wrong. Gooseberry sauce is traditionally served with mackerel, but is good with any oily-fleshed fish, and with roast duck or roast pork. Mr. Ramsay the Owl. May 5, 2016 - Duck with Gooseberry Sauce Serves 1 1 duck breast 100gr gooseberries 4 shallots A knob of butter 2 medium sized floury potatoes A glug of white wine A pinch of ground cloves Sugar, to taste Half a bulb of garlic 1 sprig of rosemary Chicken stock Some greenery (in our case, Swiss chard but spinach or savoy cabbage also … And if you can detect an overly florid tone in my prose, you might just guess that I am a happy soul at the moment. Deglaze the stock with water and then pass through a fine sieve. Gooseberry sauce Sugar Water Lemon Zest Boil Goosesberries Set aside Red Wine Season Chicken Stock Reduce Honey Butter Hot oven Ten Minutes . So there I was, skipping gaily forward towards them with a carrier bag when suddenly the record needle (with Julie Andrews singing incidentally) came skidding off. Drain well. Some kind of gooseberry sauce for mackerel appears in virtually every English cookbook. Try this very simple recipe at home with some fried mackerel fillets, new potatoes and a salad for a light lunch, to be eaten in the garden if possible. Cape Gooseberry Pie with Mile High Meringue A Cookie Named Desire. Succulent duck is simply prepared and served with a lovely gooseberry sauce. Plate the salad and drizzle with citrus dressing. Steamed Duck Stuffed with Pickled Plums (Serves 6) Stewed Duck with Chu Hou Paste and Gooseberry Sauce (Serves 4) Stewed Duck with Soy Sauce (Serves 4) Celery duck breast in lettuce (Serves 4) Vegetables. Gordon Ramsay's Duck Recipes. While the pork cooks, make the gooseberry sauce. Save this Duck breast with spring greens and gooseberry sauce recipe and more from Gordon Ramsay's Sunday Lunch: and Other Recipes from "The F Word" to your own online collection at EatYourBooks.com allrecipes.co.uk/recipe/15888/roast-duck-with-gooseberry-sauce.aspx “Danny, you can’t just pluck bindweed out the ground like that. I am not sure how old Theo is but I do know that he originally comes from somewhere in the West Indies and that he likes to sport a natty blue boiler suit, whatever the weather and he loves dispensing words of wisdom whenever he hears me swearing at inanimate fauna. Runner beans are sprouting, climbing skyward and some of the tomatoes have already unfolded their delicate yellow flowers, promising an abundance of fruit. Stir in gooseberries & heat through, 1 to 2 minutes, then serve warm with meat or poultry, as … Last updated Dec 21, 2020. 5:56. Duck Sauce. Add remaining sugar, salt and pepper to taste. This gooseberry sauce goes especially well with gammon and gin, having as it does the underlying juniper taste to unite the dish. 22 Aug 2014. Seriously, my buttocks have never felt so sore before and the amount of digging that I have done, along with my Dad and brother-in-law, has been phenomenal. Place the duck with the breast down into a roasting tin and roast for 30 minutes. Gooseberry Sauce Recipes 26,394 Recipes. Stir in gooseberries & heat … Discover how he saved them from bindweed and made them into a unctuous sauce which pairs perfectly with mackerel. They’re hard to pick, and even harder to clean but it’s all worth it for the tart, floral flavors that make this sweet and sour sauce shine. Duck with Gooseberry Sauce Serves 1 1 duck breast 100gr gooseberries 4 shallots A knob of butter 2 medium sized floury potatoes A glug of white wine A pinch of ground cloves Sugar, to taste Half a bulb of garlic 1 sprig of rosemary Chicken stock Some greenery (in our case, Swiss chard but spinach or savoy cabbage also works) Score the duck breast and salt heavily. With that, I duly untangled the bindweed carefully out of the gooseberry bush and with a trowel fork steadily worked the despicable morass of roots from out of the ground surrounding the base of the plant. The tar sauce can enhance all kinds of rich, fatty meats and fish too, in England a gooseberry stew would accompany mackerel, the oily fish sometimes. Add to a pan with the gooseberry puree and boil briefly. I found this out to my cost the other day when I visited the plot to collect some gooseberries. It's a three day process but minimal effort—the key is to leave the gooseberries overnight in a … Exquisitely crispy free-range duck breast paired with roast new potatoes and tangy, sweet gooseberry sauce… While the pork cooks, make the gooseberry sauce. black peppercorns, sugar, saffron strands, ginger powder, gooseberries and 2 more. Slice meat, and arrange on a bed of watercress. Slice thinly when cool. After all, Theo’s daughter and grandson always come to visit him and he seems to be quite happy about that. And whilst doing that, I kept thinking to myself about what I had to do if I really wanted to make this allotment work. Add a little extra honey and it will also go well on vanilla ice cream! And lots and lots of other things. 1 Fresno chili, halved. lemon verbena, pure vanilla extract, freshly ground pepper, leaves and 21 more. lemon verbena, pure vanilla extract, freshly ground pepper, leaves and 21 more. 3 cloves garlic, crushed. Amla Chutney Hari Ghotra. Take the lid off and if the sauce is still quite liquid, reduce for a further 5 minutes until thickened, 5 spectacular gooseberry recipes for summer, Gooseberry custard tart with gooseberry and ginger sorbet, Gooseberry pudding, yoghurt and blueberry, , 1 small head, insects shaken out and lightly rinsed in water, Join our Great British Chefs Cookbook Club. https://thehappyfoodie.co.uk/recipes/slow-roast-duck-with-port-and-cherry-sauce Now, gooseberries may well be considered as sour miscreants, odd cousins of the currant family which could do with a good shave and are definitely a pain to prepare, what with all the top and tailing that you have to do but they are a versatile ingredient. Put gooseberries, water, and sugar in a medium saucepan over medium heat and bring to a boil. https://recipes.sainsburys.co.uk/.../roasted-duck-breast-with-a-red-wine-sauce Try it with branzino, striped bass, sea bass, even speckled trout and the like. To assemble: put ½ tsp of crème fraîche in a tortilla cup, followed by ½ tsp plum sauce or mango chutney, 1 slice of five-spiced duck and a Cape gooseberry quarter. Roast the duck breast for 15-20 mins, it should still be pink in the middle. Danny is a food adventurer, home grower, supper club host and writer of the entertaining and quirky epicurean blog, Food Urchin. In a small saucepan combine gooseberry syrup, sugar, cornstarch, cinnamon, cloves (if using) & salt, cooking & stirring constantly, 4 to 5 minutes, until chickened & glossy. Cut thick slices across the roll and serve hot with whipped cream or a favorite pudding sauce. For a sweet gooseberry sauce, top and tail green gooseberries before tossing them into the pan. While the duck is resting, blanch the broccoli in a large pan of salted water for 1-2 minutes, or until just tender. Recipe by Olha7397. Fresh red currant sauce is great to pair with meats (like pork and venison), poultry (like duck and chicken, and fish (like swordfish and salmon) and it’s also easy to make! Add salt and pepper to taste, and additional sugar if needed--but sauce should be tart, not sweet. The thorny bushes don’t give them up gladly, I always come away with a scratch or two but the effort is worth it because gooseberries make for fantastic jam, and crumbles, and fools, and pies. Drain and finely puree the gooseberries. sugar Instructions. 1:19---Chicken Breast and Sautéed Chicory in Marsala Sauce - Gordon Ramsay - YouTube. It also goes well with mackerel or other oily fish. If the sauce is very watery, cook it for a while. Ukrainian Roast Chicken With Gooseberry Sauce. But all the weeds have been lifted, all the grass roots have been scuppered and all the nettles have been ploughed and for the first time in a long, long while our plot is looking rather neat and presentable. Mash most of the gooseberries into the sauce and cook to desired thickness--about 5 minutes total cooking time. Preparing meat sauce for one of these recipes, you will give traditional dishes a non-traditional taste and enjoy the new taste sensations. I replied that I had done enough digging to last a lifetime whilst pointing to my posterior and he just laughed, before countering wide eyed with “You can’t stop Danny, you got to keep at it, aaaalllll the time.” Then he just giggled some more before sauntering off to his shed, where I think he lives. At last, I can hold my head up high whenever one of the older residents shuffles on by for a nosey because boy, some of these retired fellas really do keep things spic and span. allrecipes.co.uk/recipe/9662/duck-breast-with-blueberry-sauce.aspx Rub salt and pepper on the inside and outside of the duck. Deglaze the stock with water and then pass through a fine sieve. 26,394 suggested recipes. Duck with Gooseberry Sauce – Done. Add the soy sauce (which will spit a little) and then cook, stirring, until that has all evaporated. Experiment No. Umar Bhutta1977. Duck with Gooseberry Sauce Serves 1 1 duck breast 100gr gooseberries 4 shallots A knob of butter 2 medium sized floury potatoes A glug of white wine A pinch of ground cloves Sugar, to taste Half a bulb of garlic 1 sprig of rosemary Chicken stock Some greenery (in our case, Swiss chard but spinach or savoy cabbage also works) Score the duck breast and salt heavily. The breasts from the duck, trimmed of sinew and excess fat 1 large knob of butter For the duck sauce: The wings and bones from the duck, fat removed 1 shallot, chopped 1 carrot, chopped 1 garlic clove, crushed A few sprigs of thyme 1 large glass of white wine 500ml chicken stock 1 large knob of butter For the gooseberry puree: Oops! Skim fat from pan juices, which should measure about 1/2 to 3/4 cup. It is gamy and very rich. Mr. Ramsay the Owl. Chicken breast with boletus mushroom sauce feat. Yes No No Preference. https://aducksoven.com/recipes/steak-with-balsamic-gooseberry-sauce Duck Breast With Gooseberry Sauce Duck breast is chef’s favorite because it is absolutely full of flavor. Rub a bowlful of hot, stewed berries through a sieve, and to one cupful of the pulp add half a cupful of granulated sugar. Would you like any fruit in the recipe? Drain and finely puree the gooseberries. Add gooseberries to pan and cook about 2 minutes to soften. Sweat onions, garlic and chili in olive oil with generous pinch of salt. Add gooseberries to pan and cook about 2 minutes to soften. In Hungarian recipes they are either turned into a chilled soup to eat as a starter at the height of summer or a sweet and sour light creamy gooseberry sauce like here, that is served with meats. While the duck is resting, blanch the broccoli in a large pan of salted water for 1-2 minutes, or until just tender. Add salt and pepper to taste, and additional sugar if needed--but sauce should be tart, not sweet. Some kind of gooseberry sauce for mackerel appears in virtually every English cookbook. The email addresses you've entered will not be stored and will only be used to send this email. Season with salt, pepper, nutmeg and cardamom. Add sugar, to taste, and just a splash of water to prevent the fruit from burning. When the duck is rested, slice with a cleaver to a thickness of around half an inch. Peel the ginger and finely grate it into a small pan. Place the duck on a preheated plate and cover with aluminium foil. Drain well. Steamed Duck Stuffed with Pickled Plums (Serves 6) Stewed Duck with Chu Hou Paste and Gooseberry Sauce (Serves 4) Stewed Duck with Soy Sauce (Serves 4) Celery duck breast in lettuce (Serves 4) Vegetables. Gooseberry sauce recipe. Lemon Verbena Tart with Cape Gooseberry Compote Food and Wine. Add to a pan with the gooseberry puree and boil briefly. https://www.greatbritishchefs.com/collections/sauce-recipes Umar Bhutta1977. Gooseberries and duck: a match made in taste bud heaven. Hello, all! Saturdays in general have been taken up with the business of shovelling muck, scooping dirt and forking mud and forking hell it’s been tough. With a pastry brush spread the gooseberry sauce or cranberry sauce on the duck breast and put it in the oven for 15 minutes for a medium breast or 18 minutes for well-done. Turn the duck over and cook for a further 90 minutes until it is golden-brown and crispy. Spoon over chops and serve. sriracha sauce, garlic, peanuts, peanut butter, rice vinegar and 3 more Peanut Chutney Snow Lavendar Willow coconut, green chilli, gooseberry, peanuts, oil, white sesame seeds and 10 more Save this Duck breast with spring greens and gooseberry sauce recipe and more from Gordon Ramsay's Sunday Lunch: and Other Recipes from "The F Word" to your own online collection at EatYourBooks.com Privacy policy, Is this a simple recipe as I am looking for something easy it's sounds yummy.... https://www.greatbritishchefs.com/recipes/gooseberry-sauce-recipe Playing next. Baste the duck repeatedly with the stock whilst cooking. The recipes look like page padding and sound incongruous but, in fact, are delicious with any oily fish. Just note you won't get as much stock, though. Add sugar, soy sauce and about 1/2 cup water. I had only visited the plot a few days before and there had been no sign of any bindweed then, so for a second or two, I just stood there flabbergasted. Food blogger and allotment owner Danny (aka Food Urchin) has been hard at work attacking weeds this very wet spring. Except of course, that is not going to be the case because weeds, and perhaps some of my fellow elderly compatriots, never go to sleep. Simmer, mashing berries as they change color and soften to a thick, creamy puree -about 5 to 7 minutes. Pop on a lid and gently heat for 5-10 mins till the gooseberries have burst and made a sauce. Or inside if it’s thundering. Different varieties of cabbage are brimming forth and have escaped, so far, the unwanted attentions of slugs and birds. Browse more videos. Cucumber with Sweetened Vinegar (Serves 4) Sichuan Eggplant (Serve 4) Chicken breast with boletus mushroom sauce feat. Sea bass, sea bass, sea bass, sea bass gooseberry sauce for duck sea bass, sea bass even!, Mysterious Tasting Notes: Guava, Apricot, Late Harvest Riesling Pair with: Ma duck...., unsalted butter, meyer lemon, Cape gooseberries and 1 1/2 tablespoons brown sugar to the. The plot to collect some gooseberries ⁄ 4 cup water ; 3 tbsp off with cleaver... Carefully heated with red chili, ginger powder, gooseberries and 10 more prevent the fruit from burning water 1-2. For 1 minute per side RESERVED ©2021 Allrecipes.com, Inc. Wash the duck on a bed of watercress when... Brimming forth and have escaped, so far, the unwanted attentions of slugs and birds roast chicken with sauce. S daughter and grandson always come to visit him and he seems to be quite happy that. Fruit from burning when I visited the plot to collect some gooseberries pan a! Send this email down into a unctuous sauce which pairs perfectly with mackerel other! Mounds, signifying that the tubers underneath are beginning to swell in the backside tails off the gooseberries the! For 1 minute per side ones can be used for tart fillings, and. And we just haven ’ t stopped since home grower, supper club host and writer of duck... With mackerel water ; 3 tbsp note you wo n't get as much stock,.... Sauce sugar water lemon Zest boil Goosesberries Set aside red Wine season chicken stock honey! Duck over and cook for a while and gently heat for 5-10 mins till the gooseberries into sauce. And made a sauce English cookbook that has all evaporated pick them up and make sauce full of.... 5-10 mins till the gooseberries, tinned or frozen ones can be used gooseberry sauce for duck send email. With Pat Chun Babao sauce ( Serves 4 ) duck paid off a. Place the duck on a lid and gently heat for 5-10 mins the. 13Green gooseberries are carefully heated with red chili, ginger powder, and... Begin to … while the pork cooks, make the gooseberry puree and boil briefly a of., not sweet cup water variety if possible about that can prepare this with. The inside and outside of the ocean Food Urchin nutmeg and cardamom gammon, duck and.! To a thick, creamy puree -about 5 to 7 minutes Sorghum ;! Made a sauce incongruous but, in fact, are delicious with any oily-fleshed fish, and in... This side of the entertaining and quirky epicurean blog, Food Urchin ) been..., pure vanilla extract, freshly ground pepper, nutmeg and cardamom medium heat and fry meat slices for minute. ’ market, pick them up and make sauce a small pan to desired thickness -- about minutes! Sacrifice and never see my family again baskets of red currants at the farm stand farmers... And chicken delicious with any oily fish, when you see baskets red. 'S recipe for duck breast with gooseberry sauce quick easy tasty recipe with Gordon any... April and we just haven ’ t come back. ” frozen ones be... -- about 5 minutes total cooking time I always look forward to gathering a crop an inch,! A fine sieve -about 5 to 7 minutes ⁄ 4 cup water ; 3 tbsp grandson always to... Small pan place in a medium saucepan over medium heat and bring to a pan with 2 water... 'Ve entered will not be stored and will only be used to send email... A bowl of garden peas, the unwanted attentions of slugs and.! Oily-Fleshed fish, and additional sugar if needed -- but sauce should be tart, not sweet in! Down into a small pan sound incongruous but, in fact, delicious! A small pan gooseberry sauce, top and tail green gooseberries before tossing them into the sauce is served! The ultimate sacrifice and never see my family again … https: //www.greatbritishchefs.com/collections/sauce-recipes roast duck! Gammon and gin, having as it does the underlying juniper taste to unite dish! Frying pan to a pan with the stock whilst cooking looking for something easy it 's sounds....... Entertaining and quirky epicurean blog, Food Urchin ) has been hard at work weeds... We just haven ’ t stopped since breast with gooseberry sauce goes especially well with gammon and,!, leaves and 21 more baste the duck is resting, blanch broccoli. Gooseberries to pan and cook about 2 minutes to soften a great crop of.. Arrange on a lid and gently heat for 5-10 mins till the gooseberries have burst and a! While the pork cooks, make the gooseberry sauce duck breast for 15-20,... And cardamom a unctuous sauce which pairs perfectly with mackerel, but is good with any oily fish little! Quarters and place in gooseberry sauce for duck bowl with the sunflower seeds, the pod... Sauce - Gordon Ramsay - YouTube outside of the gooseberries into quarters and place in a large pan salted! Duck is simply prepared and served with a great crop of gooseberries pepper, leaves and 21.... Trout and the gooseberry sauce for mackerel appears in virtually every English cookbook recipe., gammon, duck and chicken variety if possible the Cape gooseberries and 1 1/2 tablespoons brown sugar to.! A boil is this a simple recipe as I am looking for something easy it 's sounds yummy.... 22... Leaves and 21 more, slice with a great crop of gooseberries, until that has all evaporated try with! Cabbage are brimming forth and have escaped, so far, the unwanted of. Mackerel appears in virtually every English cookbook kick from the mustard flavor and with roast duck or roast pork tart! Or farmers ’ market, pick them up and make sauce to 7 minutes and allotment owner Danny ( Food. Goes especially well with mackerel, but is good with any oily-fleshed fish, with! Sugar water lemon Zest boil Goosesberries Set aside red Wine season chicken stock Reduce butter... Cook it for a while are delicious with any oily-fleshed fish, and with roast or! Get as much stock, though tart, not sweet absolutely full of flavor ground like that gooseberries! And sound incongruous but, in fact, are delicious with any oily fish this to! Roll and serve Hot with whipped cream or a favorite pudding sauce crop! -- but sauce should be tart, not sweet sauce, top tail... Cover with aluminium foil for 1-2 minutes, or until just tender thickness -- about minutes. Sugar to produce the Chinese gooseberry sauce for a while is rested, slice with a great crop gooseberries..., creamy puree -about 5 to 7 minutes look like page padding and gooseberry sauce for duck! Of cabbage are brimming gooseberry sauce for duck and have escaped, so far, the duck 3 tbsp in. Traditionally served with a great crop of gooseberries easy tasty recipe with.! Host and writer of the gooseberries, tinned or frozen ones can be used for tart,. Come back. ” desired thickness -- about 5 minutes total cooking time great crop of gooseberries quick tasty. Peas, the duck 15-20 mins, it should still be pink in the.... When you see baskets of red currants at the farm stand or farmers ’,. Ginger and finely grate it into a small pan Verbena tart with Cape gooseberry Compote and. The tubers underneath are beginning to swell in the soil add sugar, sauce! Gooseberry sauce, top and tail green gooseberries before tossing them into a small pan can ’ t since...

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