Whichever way you decide to cook it, it will be great! Had to substitute several things, which is my style! The first couple times I made it I only used the amount stated in the recipe and I enjoyed it as well. Having makeover spinach gratin on my thanksgiving table also . Delicious – as all the recipes I've ever tried from your website usually are. An easy chili made with pumpkin, turkey, white beans, green chili & spices. I didn't drain my Diced Tomatoes and noticed it to be a little watery. I follow Skinny Taste on Facebook and print a lot of recipes. I kept 1/4 of all the liquid from each can and used it in the crock pot and it was not dry at all. Will this cook as well if you cook it on low for 6 hours? Im planning on making it this week, meat free! I also made the balsamic flank steak with tomatoes and it was a hit. You could use ff half & half in place of sour cream if you wish, but I prefer to use sour cream instead. Hi Callie. I have made several recipes from your website and tried to adjust the sodium as my husband is on a low sodium diet. I reduced the chili amount since it sounded like a lot and I wasn’t sure how hot my guests would like their chili, and eyeballed the remaining spices. Love this recipe. 1 1/3 cup. It is so easy and convenient and super tasty. This was absolutely fantastic. Something didn't turn out right for me I cut the recipe in half and used the two cans of beans and 1/2 can of broth and it was like I hadn't added any liquid. I added a chopped tomato and a big handful of baby spinach to give it a little color and some more veggies – would definitely recommend it! Can you cook in the slow cooker on high for 4 hours instead of on low for 8? I bought the slow cooker IP lid and it works like any other slow cooker. Did you change this recipe recently? Are you using the 6 quart size for your recipes? Sooooo yummy! I use frozen onions from the store. Delicious! Vegetables are not an “easy” food for me. thank you Gina…you ROCK ! So easy! Of course I am on weight watchers but after a friend finding your site she told me how the whole process works and I have just fallen in love with your food. The topping is a... Continue Reading » Buffalo Chicken and Bean Chili. irecently purchasedboth of your books but when i entered the nutritional values into the weight watchers e tools for smart points the calculations were often vastly diferent from the smart points you published for your books. Am I supposed to drain the turkey after I cook it? My husband doesn’t like beans and he loved it too. Only added Cumin, and garlic! For anyone following WW, this does not add up to 4 sp. So sorry, I just retested this with 2 1/2 cups it was perfect. Made your Spinach Lasagna Rolls the other nite – they were great! Did in the crock pot. I had to double the broth, because it seemed a little thick. I will make again though. Could use some chilies but i used red pepper flakes. Other than that, followed the directions fully and it was so good! My husband asks if it’s Gina’s recipe anytime I make something good for dinner :))). Mine totally dissolved and made the chili taste starch-y. Both myself and my fiancé thought it was fantastic. I get 6 and that’s with saturated fat of 0. It's just me and my husband in the house so I gave my daughter some servings and she loved it as well. Could I substitute 93% lean ground beef for the turkey? Nov 25, 2016 - Explore Katie Wenz's board "Skinnytaste - Turkey", followed by 121 people on Pinterest. You can make it without draining the cans if you wish. They sell 99% fat free all white breast meat. Was wondering how many points plus you think this would be if I don't use any meat? My daughter gave up meat for lent, so I use the Boca veggie crumbles and two Boca burgers diced. My fiancee made this chili today because she's on WW and we're both eating healthier. My family had an event to go to during the day all morning to mid-afternoon and the temps were in the mid 40's! I’ve been making this recipe for a couple years now every time I get a craving for chili. but WOW – I will always make this one instead of mine! Thanks for asking and linking back. Does it have to be 6-8 hours on high? Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. I thought the same. Enjoy! This bean puree thickened the chili without added much in calories (like sour cream would have). Awesome chili – Thanks, Gina! Made this tonight and loved it. YUM!!! I would not recommend skipping this step. @Sheryl- Glad you liked it! Just made this chili last night for dinner and it was amazing! Smells great! Seemed odd no real liquids. Everyone in the house loves it as well. I added fresh garlic (tip from another commenter) and cumin! It looks like a lot of data keeps settling at the top?? 1:00. Very Yummy!! I can't wait for my husband to get home and try it! I'm bringing this as a dip and adding some white cheddar and replacing the half and half with reduced fat cream cheese. At least, that's the logic I'd use…, I am curious about the serving size, is the 10.8 oz weight? I really can't thank you enough . Maybe 1 pt more. Remove bay leaf … Nov 14, 2014 - Turkey Pumpkin White Bean Chili recipe made in the slow cooker or Instant Pot! I am guess 3+, not sure though, wondering if you know? Thanks so much! I love lots of beans in chili. It was delicious. could you please help me and explain how you got the 4 point count. A real tasty chili. Chili came out awesome. How many people does this serve? I confess that I was skeptical about putting chickpeas in my chili, but they were just fine. Regardless Gina you are the best. Yes I still don’t Sotheby’s directions for crock pot and I’m trying to cook now. Delicious! I have made it many times, but this time I exchanged canned chilies for 1 raw chili (added half to the turkey and onions while browning and half directly into the mixture) since I had raw chilies already and also added a few cloves of fresh garlic. Excellent recipe. Also natural release or quick release? I would make it again but would need to add some additional spices to give it more flavor. PS wooo — two extra points goes a long way for the past two weeks!! It was awesome and I'm a tough customer but I'm sold! Gina-This recipe sounds delicious, can't wait to try it! I just made this in the crock pot. A trick I learned from a white bean recipe from years ago…as it's cooking smash some of the beans with a wooden spoon against the side of the pot. No it is correct. I didn't have enough white beans so I added in a can of garbanzo beans….turned out great! We love them all and YOU! I agree, this is an awesome recipe. Originally I made it as-is (or was) and it was great. I love the concept of this recipe, however it was super bland. I also added a can of fat free, low sodium beef broth and a pepper in adobo sauce which I had in the freezer from one of the other recipes. An easy chili made with pumpkin, turkey, white beans, green chili & spices. I just started cooking and so far this is my favorite recipe. Absolutely delicious!! This sounds so good! You can follow the old recipe if you want. One of my favorites so far on your site! Gina’s version comes out with the perfect consistency for chili. Lol. Absolutely amazing. Thanks so much. ???????? I just adjusted the points. I made it a couple weeks ago for the first football Sunday of the season. I add more spices but this is one of my favorites for meal prep work lunches. Turkey pumpkin chili is one of those dishes that I have on rotation and fall back on when I can’t think of what to make for dinner. Thanks so much for your fabulous recipes- I recommend your website to everyone I know! Adding more liquid, even if it's just water is always the solution to fix it, which sounds like that is what you did. I had this for dinner tonight and we loved it! 1:00. I am planning on making it at least once a month now. I changed up the recipe a bit because cannellini beans were not available already prepared. Yes I use the 6 quart. Would the points value change if I use Kidney beans instead of small red beans? What is the consistency supposed to be? Oct 6, 2018 - Turkey Pumpkin White Bean Chili recipe made in the slow cooker or Instant Pot! So glad you liked it, you can always simmer it on the stove uncovered to thicken. I just wanted to say thank you for this skinny recipes and all the nutrition posted, I appreciate it! I’ve made this twice, and I love it. I’ve made it many times with various tweaks based on what I have in the house. I was skeptical about garbanzos in the mix but was pleasantly surprised. I also substituted the sour cream for a can of garbanzo beans which I pureed for some thickness (lack of sour cream could make the whole thing more bland). also avocado  I will def make again. I found when i did this new one it came out not as soupy which is what i liked about the old recipe. Could I use Neufchâtel cheese in place of the sour cream? Nobody noticed. Ok, this is nutballs. Are green chilies spicy hot? Great recipe! This is a favorite of ours but we have recently started eating plant based foods and wondering if we left the turkey out, would the liquids need to be adjusted in any way? The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. What am I missing? really good! It came out great! Very good, very filling, and healthy! I think it’s nearly the same as far as spices but it is a family favorite and I’d love to save it the way it was. Saved by Laurie Hans. turkey and white bean chili, turkey chili, White Bean Chili, White Bean Turkey Chili, White Bean Turkey Chili Recipe. How would you compare this recipe with your Turkey Chili Taco soup??? This is amazing! Most food does not hold for two weeks once cooked, and I never eat anything that has been in there for a week. This is the best chilli I have tasted. I wish I had added garlic too. I have a question, I am doing Green WW and when I plug in the nutritional info on the WW site t gives me 6 points. I substituted Coconut Creamer for the sour cream to make it dairy free. I think measuring that in a measuring cup would be difficult Could someone let me know? I love this recipe so much! He liked this one the best. Do your nutrition numbers include the toppings? This is one of my faves!!! Made this crockpot style. Absolutely LOVE this recipe! Report. This would work in a 6 quart so yes, you will have to scale it down. Any idea what I did wrong? Your web site will be a staple in our house to help keep me full, healthy, and not gaining too much baby weight! The only thing I would change is to make more because it was eaten so quickly! Since the meat is already cooked, it still needs 6-8 hours to cook on high? I love coming here and getting ideas. Then, put cooked turkey, onions, garlic and the remaining ingredients in the crockpot. Smoky BBQ Spiced Roasted Pumpkin … Is it one 4.5 ounce of green chili’s or 14.5 ounce can? By the comments I am sure I have found it. Made this tonight and it was fabulous. As a Weight Watchers (WW), I am always looking for recipes that are easy and point friendly. Just browsing through your recipes, I can tell I will be coming back here often – and will be passing on the link to all my other busy friends. It was super dry. 1:00. I have also mixed in various kinds of beans. This might be a dumb question, but do you need to change the cooking time at all if you cut this in half? Don't add elbow macaroni in until the very end. Do you have your original recipe for this still you can share with me? I think the chili powder just adds a lot of flavor, but not really spice. Using the dried beans does require additional chicken stock. it right away, so I added a small bit of cornstarch which worked great. After 6 hrs cooking it is still very watery, more like a bean soup. Another endorsement for this terrific recipe! tonight i omitted the sour cream during the cooking process and added a diced tomato, and just added the sour cream on top of my bowl when i dished it up. This is really good. It's been a while since I posted this, I think the error is I used Fl oz (a little over a cup) not weight which I realize is confusing. (And the recipe clearly says at the end to "adjust seasoning and salt to taste" once it is done cooking). It's all turkey breast. Turkey Meatball Stroganoff from Skinnytaste (Instant Pot, Slow Cooker, or Stove Top) - Slow Cooker or Pressure Cooker Turkey Meatball Stroganoff looks like a perfect back-to-school dinner with rich flavors and egg noodles that make it comfort food at it's finest. I used 97% lean turkey,  a little olive oil to brown it,  and drained only two of the cans of the beans in my crock pot. I also liked the old recipe as well it was much juicier. I know there's bottles of tomato sauce, and cans of tomato paste.. or cans of tomato soup? Does anyone know if this recipe freezes well? I have LOVED every recipe from your site and can't thank you enough for all your hard work. I think the smart points and point plus values were mixed up. Everything I've made has been amazing! Thanks in advance! This is so incredibly rich in flavor. Simple, cheap and absolute chili perfection. It was very good. It was absolutely delicious. I've been making this recipe (only with ground chicken) for about 2 years now and it is the most delish white chili I've ever had! =). Would you be able to freeze the leftovers for later? Thanks! I made this for the SuperBowl too! Any idea what the freestyle points are if  I used 93% lean ground turkey instead of 99%? We have tried lots of recipes so far and my family especially loves the beef empanadas. I've made many recipes from your site! like you said. Has anyone tried to cook this on the stove instead of the crock pot? Consistency was perfect, but I needed more flavor. Great recipe and really easy to make. This information will not be used for any purpose other than enabling you to post a comment. I had the same problem! I only had 1 pack of ground turkey and 1 can of cannelloni beans so I had to adjust the seasonings a bit but we both can't wait to have a nice big bowl of this once it's finished. The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. I often get my canned tomatoes from Costco and break them down to save money and I don”t know how to convert it without the weight of the can. Thanks! Does anyone know if I'd be able to prep this entire meal the night before instead of just browning the turkey? Turkey, pumpkin, chili. October 25, 2018 by Webmaster 0 Comments. And nothing beats coming home from a long day of work and already having dinner made! You don’t have to do anything different but I haven’t tried it in an 8qt so I am not sure. The recipe sounds fabulous. It's my go to for recipes! So simple to make, but sad there were no left overs! I love your blog; I always look to your site first when I'm planning dinner! Perhaps you measured something incorrectly. Thanks! No, it really doesn't reduce much, so it sounds like your crock pot is smaller. There is a chili that we have in this town from a local donut shop that people drive MILES to get and I think it taste sooo much like that. Report. How long do you think this would be cooked on the stove? Smells great and from the taste I had as I was cooking this is going to be a winner! Next time I would take someone else's suggestion and puree half the beans, but that's just cause of my preference. I ended up transferring it to my crock pot and it turned out pretty good, a little more soupy than I normally like because I tried to fix the instant pot issue by adding water but it wasn’t bad. I made corn bread to go along with it. Monterey Jack, Pepper Jack Cheese, or Cheddar Cheese. I’ve also used different combinations of beans depending on what I have on hand (black-eyed peas in today’s instead of chickpeas), and will sometimes use firm tofu instead of my usual lean ground chicken. Thanks! Turkey Pumpkin Chili. Thanks for sharing! I input the nutrition value for a 1 cup serving into the WW app and it calculated to 8 SmartPoints, not 4. My whole family loved it so much. You can prepare this the night before and turn it on in the morning, leftovers freeze great too. Thanks for taking the time to leave a comment, I love comments!! How long does this take in the instant pot? Even the boyfriend fell in love with this recipe. Thank you again Gina for all of your amazing recipes! THANK YOU! I gathered all the ingredients, cooked up the ground turkey (and onions) but everything into the crockpot and discovered I didn’t have any powdered chili! I love this recipe too, I make it often!! I made this for Dinner tonight in the Instant Pot and it is amazing! Hope this helps! Love skinnytaste and have made a lot of Gina's recipes. And it makes so much!!!! Your recipes are so good and I love that they are big portions, but I need more freezer containers! Can I just double it by using two of everything or. This is a terrific base recipe for turkey chili. Thanks for such healthy recipes! Thanks! Month now we fixed this today and made the chili would not be published into it broth! Noses at any of the week, three Bean turkey chili ; made 5 boxes the. | a Lemonade life daughter gave up meat for lent, so added... So excited that i have really enjoyed in the last time much better than regular and... Written in my house tonight – but with diced up chicken and rice in. 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